Community Servings is a nonprofit food and nutrition program providing services throughout Massachusetts and in Rhode Island to individuals and families living with critical and chronic illnesses. The project involves an 8,000 sq. ft. renovation and a 17,400 sq. ft. addition to Community Servings’ (CS) current space, greatly increasing the size of their kitchen, adding job training space, and expanding CS’ Food & Nutrition Policy Center. The project allows CS to triple its meal production and delivery service and double its job training program.