Kitchen incubators provide shared space for local chefs to grow their restaurants or turn a small food truck business into a bricks and mortar establishment. Below is a collection of stories about how the NMTC has supported culinary entrepreneurs.
NMTC Projects Supporting Culinary Training and Entrepreneurship:
LA Prep Commercial Kitchen Incubator
R House: Baltimore's Emerging Chefs
BOOM! Health Project Includes Workforce Training Cafe
Enterprise Community Partners and Chase financed a mixed-use project in the Bronx that includes, among other things, a café called BOOM!Café, which will double as a community space and workforce training center on the ground floor. BOOM is working with Catalyst Kitchen, an incubator of food service social enterprises based in Seattle, to establish a training program and business model for the café.